“An Asian cuisine establishment” is not atypical restaurant; it is providing an unique combination of delicious and excellent food at very genuine prices in this land of Kangaroos. The food produced from the restaurant always attracted the customers with exotic Masalas. The presence of nature’s rich elements in those freshly and highly aromatic spices allured the Australians,  Indians, Malaysians, Singaporeans, Sri Lankan and many other nationalities because of the food preparations by great Chefs of Nila Restaurant and Catering.

Nila does the differentiation between its competitors by providing combination of foods that are cooked uniquely blending eastern and Asian flavors. The business was established in the year 1985, in Malaysia as a family business. In Australia, the business was started in the year 2002.

Nila does the differentiation between its competitors by providing combination of foods that are cooked uniquely blending eastern and Asian flavors. The business was established in the year 1985, in Malaysia as a family business. In Australia, the business was started in the year 2002. With our outstanding and excellent experience in the fields of restaurant management, The Nila Restaurant, the mother of the group in Australia was developed at 360 Sydney Road, Coburg and currently running very successfully and achieved the milestones of business growth very quickly.

With this success, Nila expanded to Foresthill shopping centre as Nila Touch of Spices at food court number 9. With a great victory from this establishment, Now Nila is extending it arms to CBD Melbourne and Brunswick with Nila City and Nila Junction.

Website:  http://www.nila.net.au/